Cooking Equipment

Browse cooking products to find ovens, fryers, griddles, ranges and toasters, to name just a few.

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Pizza Oven
Vollrath
The Vollrath Pizza Bake Oven features a temperature range of 150 degrees F to 750 degrees F and allows operators to fine-tune heat settings for different styles of pizza and other baked goods. The unit is rated for ventless operation. Other features include hearthstone shelves and energy-efficient heating elements. The unit also has fast preheat and recovery times, per the maker.
https://www.vollrathfoodservice.com/
Infrared Oven
Middleby Marshall
Middleby Marshall LongWave infrared ovens provide an automated cooking platform that can bake, sear, and roast in high-volume kitchens. Cooking temperatures range from 300 degrees F to 1,200 degrees F. The oven enables operators to prepare a variety of products with the push of a button.
http://middlebymarshall.com/
Smokers
Pro Smoker
The 150S and 300S Smokers combine smoke, roast, cook and hold capabilities. These units feature stainless-steel construction and a touch-screen controller. Users can monitor performance via a Wi-Fi/Bluetooth controller.
https://pro-smoker.com/
Electric Rotating Deck Oven
Marra Forni
The ELRT110 is an electric oven with a bidirectional rotating deck with a metal exterior. The oven is available in a variety of sizes and configurations, including both countertop and freestanding models. Each unit features a stone-hearth cooking surface, a fully programmable touch screen controller, and individually adjustable upper and lower baking temperatures to customize cooking options.
https://marraforni.com/
Convection Oven
Vollrath
The redesigned Vollrath Convection Oven line is suitable for use in restaurants, bars and coffee shops. The units are rated for ventless operation and feature stainless-steel exteriors. The half-size models have two power options: a 120-volt, 1,800-watt unit with three shelves and a 208-240-volt unit with up to 2,750 watts and four shelves. These ovens can accommodate half-size pans and include a broiler function.
https://www.vollrathfoodservice.com/
Combi Oven
Unox
The CHEFTOP MIND.Maps PLUS COMPACT combi oven manages up to 10 cooking processes at once. The unit synchronizes the insertion of the pans to ensure all dishes are done at the same time, per the maker. Features include an automatic washing system, a stainless-steel cooking chamber, a triple glass door and a four-speed fan system.
https://unox.com/
Fermentation Chamber
Waring
The Waring PlanitPOD is a fermentation chamber designed to help operators consistently and safely grow plant proteins, tempeh, and koji. The unit features a digital control panel with LEDs that cycle through each program function. The unit features a high-temperature sanitization cycle to prepare the chamber for the next cooking cycle.
https://www.waring.com/
Ovens
Ovention
The Ovention line of ventless ovens is stackable, which can help conserve kitchen space. Each oven or cavity operates independently, giving operators control over cook times and temperatures. Operators can choose to double or triple stack these units, per the maker.
https://oventionovens.com/
Multi-Cook Convection Oven
Alto-Shaam
Origin is a convection oven that can cook a variety of menu items, from meat and fish to cookies and cakes, simultaneously at their appropriate cooking settings with no flavor transfer or need to rotate pans, per the manufacturer. The unit uses Alto-Shaam’s high-velocity, vertical airflow cooking technology to help facilitate consistent results.
https://www.alto-shaam.com
Oil Caddy
Frontline International
The LOV Caddy removes and transports cooking oil from low oil volume (LOV) fryers. The low-profile design makes it easy to maneuver the unit in and out of tighter spaces, per the maker. It comes with an integral magnet compatible with LOV fryers that include a magnetic drain pan switch. The LOV Caddy is also backward compatible with LOV fryers that use standard drain switches. The unit uses heavy-duty casters and needs 8¼ inches of clearance.
https://www.frontlineii.com/
Combi Oven
Vulcan (ITW FEG)
Features of Vulcan’s Chef’sCombi oven include a 10-inch touch screen, a multi-speed fan and an advanced steam generator. The unit’s humidity sensor delivers precise humidity control for consistent cooking conditions, per the maker. The oven’s CombiClimateControl feature “provides powerful heating for short heat-up times and rapid compensation of any temperature drop when fully loaded, or with frequent door openings during a la carte operation,” per the maker.
https://www.vulcanequipment.com/
Combi Oven
Blodgett (Middleby)
The INOVQ combi oven allows operators to cook, steam, bake, roast, fry, stew and braise food. Features include advanced oxygen sensor technology, dual cooking modes and closed vent efficiency. The unit features a modular design to simplify service and maintenance, per the maker. The HybridSteam feature combines direct and boiler-generated steam. Operators access the unit via its “smartphone-like” user interface.
https://www.blodgett.com/
Combi Oven
UNOX
The Energy Star-rated CHEFTOP-X combi oven uses an AI optical sensor to scan and recognize food and automatically start cooking programs. It also has a built-in integrated microphone to allow voice control. By using the maker’s Digital.ID app, users can control their oven remotely.
https://unox.com/
Griddle
Drago America
The DRGM36 gas griddle features stainless-steel construction, heavy-duty metal knobs with heat protection grips and burners with a capacity of 30,000 Btus per hour. The ½-inch-thick steel plate provides a total working area of 20 inches. Other features include a splash guard frame and a removable crumb tray.
https://dragoamerica.com/