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More than 500 exhibitors will line 375,000 square feet of space at Orlando’s Orange County Convention Center during The NAFEM Show 2019. Whether you’re a commercial or non-commercial operator looking to take your space to the next level, or a dealer, distributor or consultant who support them, there are countless new products, trends, solutions and insights. With so much to sift through, FE&S compiled a preview of booth highlights and products to help guide you through your trek.

All the information you’ll find within the following pages comes directly from the sponsors of FE&S’ The NAFEM Show Planning Guide. Booth numbers cited were as of Nov. 16, 2018. Visit for updates.

Make-Up Air Products



The Accurex line of make-up air solutions provide balance and comfort to the kitchen environment and staff. Not only do they keep your workspace comfortable and productive, our packaged cooling systems provide installation advantages, utilizing single point power to reduce electrical install costs up to 70%. Delivering performance, utilizing commercial condensers with a draw through airflow design to get superior cooling and efficiencies while also providing industry-leading variable air volume turndown capabilities on heating applications. Most importantly, with the broadest product offering, Accurex provides the right solution for your environment and comfort goals.

Booth #839 |



dormontThe FloPro-MD is a smart and connected device that allows you to verify, monitor and troubleshoot potential gas flow related issues at the appliance level. The FloPro-MD communicates real-time information (gas pressure, gas flow and BTU/hour rating) via Bluetooth (BTLE) to any iOS or Android device and allows you to see first-hand, potential gas pressure or gas flow issues or to rule-out gas related issues entirely.

Booth #1241 |

intelliGen Refrigeration Controller


heatcraftThe intelliGen Refrigeration Controller is a factory-mounted electronic control that delivers improved product integrity, energy savings, faster system setup and smarter servicing compared to conventional controls. intelliGen takes the guesswork out of installing, diagnosing and maintaining a refrigeration system, while protecting end-users’ products. End-users will realize fresher and safer products, with reduced disruption to their business. Additionally, intelliGen detects when the refrigeration system needs defrosts, which automates cycles and saves energy.

Booth #2077 |

Master Controller Reverse Cycle Defrost


master biltMaster-Bilt’s Master Controller Reverse Cycle Defrost system option increases food safety, prevents product loss and saves significantly on energy bills. Its Web2Walk-In software increases user connectivity with remote monitoring and programming of data and set points. Also, its patented design saves up to 27% more energy than an all-mechanical system. With the reverse cycle defrost feature, high-temperature refrigerant flows back through the evaporator coil, heating it along its entire length to eliminate frost build-up. The prevention of ice formation from blocking the cold airflow results in more efficient cooling, lowering the risk of temperature fluctuations inside the walk-in.

Booth #2823 |

Food Equipment Sanitation Certification

NSF International Food Equipment Certification

nsfIn the restaurant and commercial foodservice industries, NSF certification assures market compliance for food equipment. It is the certification mark most recognized and most specified by buyers. It signifies to customers and regulators that your products have been tested by an independent third party, are certified to the industry’s highest standards and meet all applicable North American regulatory requirements.

In global markets, NSF testing and certification can facilitate product acceptance in countries you export to as well. Tell us where your growth plans are taking you, and NSF can help you get there.

Booth #1282 |

Water Saving Package (WSP)


salvajorSalvajor’s new Water Saving Package includes everything you need to operate more efficiently. Our disposer operator sensor detects the presence or absence of the operator. The disposer control then adjusts the water flow, reducing water usage by 80% when the operator is away. The disposer will power off entirely if the operator does not return to the work area before the adjustable run timer expires. There are two modes of operation: Standard on/off mode and Water Saver mode with timed run. Salvajor Water Saving Packages (WSP) are furnished with a disposer assembly of your choice, ARSS-LD Control and Operator Sensor. U.S. Pat. No. 7,815,134.

Booth #1844 |

Thermo-Kool Walk-in Monitor System


thermo koolThermo-Kool’s new TK4700/4700HL Walk-in Monitor System observes your walk-in unit’s operation around the clock, notifying you right away about temperature irregularities, power failures, open doors, and more — keeping your food product inventory safe and your mind at ease. The energy efficient and easy to operate system can ensure your walk-in cooler or freezer is HAACP compliant which makes it a necessity for any foodservice operation. Visit Thermo-Kool’s booth to learn how our TK4700/4700HL Walk-in Monitor System can fit your needs.

Booth #2005 |

Stainless Steel Mobile Hand Sink

Winholt Equipment

winholtThe mobile hand sink offers the ability to provide sanitation facility in areas where plumbing is unavailable. The mobile hand sink is constructed entirely of stainless steel, meeting all the requirements of NSF standard 2.0. This unit is equipped with a water heater that provides tepid water to meet food service standards. Additionally, this unit is also equipped with a soap dispenser and a kitchen towel holder, making it a true one-stop solution for cleaning and washing. Be it in a catering facility, supermarket setting or an outdoor event, this equipment is the perfect solution for maintaining required levels of hygiene.

Booth #3020 |

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Zoomba Group’s NAFEM Show Photo Contest

They say a picture is worth 1,000 words. At the NAFEM Show, it could be worth a $100 gift card.

The Zoomba Group, publishers of Foodservice Equipment & Supplies magazine and restaurant development + design magazine, invite you to our NAFEM Show booth #877 and get your picture on the cover. Not only will you immediately get a print and digital version of your picture, but by posting it on social media with the #MyFESMag or #MyrddMag, five lucky winners from will win a $100 gift card.