Equipex LLC

Equipex-GL650UCDesigned for under stone mounting, the GL650UC Series warming unit utilizes a capacitive touch remote control panel and a protector that keeps countertops cool. The 8-inch coil design includes two cooling fans. A removable grease filter cleans make up air.



FETCO-Granita-MachinesA Frozen Granita Machine creates multi-flavored slushies, iced coffee or smoothies. Horizontal and vertical augers provide consistency, while a seal-less design requires minimal maintenance. Single, dual and triple 3.2-gallon dispensers are available.


Franke Coffee Systems Americas

Franke-Coffee-Systems A1000The A1000 automatic coffee machine includes a dosing station with six flavors. A refrigeration unit has two parallel circuits to hold two types of milk. The unit comes standard with an automatic cleaning system and a multimedia touchscreen with menu navigation, video with sound, plus nutritional and allergen information in the display.


Geneva Designs

GenevaThe mobile action station has two 1,800-watt induction burners for preparing banquet meals. The top surface and drop leaves are made of HDPE and overlaid with a stainless steel facing. The operator’s side consists of four storage compartments. Operators can choose from various sizes of heated and chilled wells and both standard and custom laminates.


Globe Food Equipment Co.

Globe-SP20 Mixer HiRez ColorThe SP20 20-quart bench mixer has a ½ HP motor, 3 fixed speeds, front-mounted touch pad controls with a 60-minute digital timer and last-batch recall. A removable stainless steel interlocking bowl guard includes a built-in ingredient chute. The mixer has thermal overload protection.


Hatco Corp.

HATCO151-22 FES-ProductRelease-RESIZE 20160420 01Refrigerated Slim Drop-In Wells blanket prechilled food products in a lengthwise, narrow grouping for added accessibility. A programmable electronic controller activates the auto defrost feature. Insulation on the sides and bottom help retain cold.


The Homer Laughlin China Co.

HLC-Ceramic-Serving-Pans-PR-image-11.11.16Thick-walled ceramic serving pans retain heat and spread it across the vessel’s body for batch service. Operators can choose from six shapes and sizes, along with seven color options and all-white pans for various buffet set ups.



Hospeco-sphergo padsThe SPHERGO Surface Cleaning System utilizes a lightweight base tool with spherical ball handle that rotates for manual surface cleaning, vertical cleaning and floor care. Operators can use the ball handle as a handheld cleaning tool or pop it into an extension pole for hard to reach spots.


Rational USA

RationalThe SelfCookingCenter XS Model 6 2/3 is 21.85 inches deep, 25.79 inches wide and 22.32 inches high. It includes a fresh steam generator for steam saturation at high and low temperatures. The steam generator is automatically descaled during the cleaning process. Accessory starter kits include two roasting and baking trays, three grids, four stainless steel containers in two sizes and two perforated steel containers.


Sammic LLC

Sammic-immersion-circulator-smartvide8-plus-4The SmartVide8 Plus immersion circulator helps operators employing a sous vide approach cook at precise temperatures to achieve consistent results. The portable, stainless steel unit supports HACCP with Bluetooth connectivity.