Browse our articles on storage and handling equipment and find primers on a wide variety of specific product categories, including articles on how to specify, when to replace products and much more.
While there is no Energy Star rating for walk-in refrigerators and freezers, foodservice operators should be aware of several other factors that allow these units to operate more efficiently.
Here are seven maintenance tips a foodservice operator can follow to extend the service life of their walk-in refrigerator or freezer.
When purchasing a walk-in refrigerator or freezer, foodservice operators have many factors to address. Here are 11 factors that should weigh into any purchasing decision.
Walk-in refrigerators and freezers can have very long service lives. But here are a few telltale signs that a unit needs replacing.
Because walk-in units can last so long, it is easy to take them for granted. But as with any other piece of foodservice equipment, operators will need to replace their walk-in units from time to time.
Walk-in refrigerators and freezers, which chill and hold food items at desired temperatures, are integral parts of many foodservice operations.