Microwaves are energy efficient by design.
Typically, 1000-watt microwave ovens cost as little as 25 cents a day to run, while more heavy duty 3000-watt microwave costs around 73 cents a day with average commercial foodservice use.
These numbers are estimated with 100 cook cycles of 60 seconds a day at $.10 kWh.
In addition, microwave steamers are considered greener than traditional steam equipment.
2012 Best In Class Winners
See who FE&S readers named this year’s Best In Class winners. Manufacturers were evaluated for product quality, product value, product design and aesthetics, service and support, sales reps, product inventory and available product information. Click here to see the complete results.
ACityDiscount Restaurant Equipment specializes in new and used commercial kitchen equipment, grease hoods, commercial ice machines..