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Small-Footprint, Nine-Flavor Soft-Serve Machine

electofreezeElectro Freeze/H. C. Duke & Son LLC
Booth #2219

Electrofreeze.com

The pressurized, nine-flavor Fuzionate soft-serve machine delivers valuable menu flexibility in a small footprint. By fully incorporating flavor into every bite, it produces the highest quality, most consistent and profitable product you can serve. Easy-to-operate features include easy syrup adjustments, one-button flavor selection and no complicated attachments. Perfect for high-volume establishments wanting to serve superior-quality, smooth and creamy ice cream, frozen yogurt or gelato.

Clean, Crafted, Eco-Conscious Water Systems

elkayElkay Foodservice
Booth #468

elkayfoodservice.com

Elkay Advanced Water Systems are an ecofriendly solution to expanding your beverage offering by providing sparkling, still and ambient water to your customers and guests. We founded our units on 3 C’s; Clean, Crafted and Conscious. Clean; our units purify the water directly from your water source and boast additional UV purification that prevents bacterial growth. Crafted; our still, sparkling and ambient water allows plain water to be made into exciting beverages such as hand crafted sodas, infused waters and even skinny martinis. Conscious; our environmentally friendly units reduce the carbon footprint by eliminating the use of bulky plastic bottles.

New Frontier in Espresso Machine Design

rancillioRancilio Group
Booth #2022

ranciliogroupna.com

Rancilio Group introduces the newest technology from EGRO. The EGRO BYO, or Bring Your Own, lets you use your own Android tablet as an external device to interact remotely with the machine. The ability to place the BYO screen anywhere near the machine allows for custom design solutions and the app-based technology offers upgrade possibilities, such as cloud-based recipe control, maintenance notifications and integration with business to consumer apps. EGRO BYO features a milk system that automatically prepares foam that is stable for more than 15; a self-adjusting grinder; and an automatic drink spout that adapts to the height of the beverage selected.

Server Expands EZ-Topper Line for a Fresher First Impression

serverServer Products Inc.
Booth #612
ez-topper.com

Now available in short, tall, single and twin configurations, Server EZ-Topper Pouched Topping Warmers utilize a pouch and fitment for a sealed, contaminant-free system that delivers up to 98 percent product evacuation and 97 percent less waste — better for the environment and your profits. Temperature-sensing thermostats keep toppings at peak flavor and prevent scorching, while stainless-steel pumps ensure years of trouble-free service. At Server, we believe doing the right thing is the right thing to do and our goal is to help you craft the freshest flavors all day long.

Soft-Serve and Frozen Beverage Machines

spacemanSpaceman USA
Booth #2486

Spacemanusa.com

Spaceman USA provides high-quality soft-serve and frozen beverage equipment with a high level of customer service and a low cost of ownership. All machines utilize a patented freezing technology, creating creamy product faster than ever and making them the most energy-efficient models available on the market. Offering seven-day-a-week customer support and a full factory warranty, including labor, your customer’s experience is Spaceman USA’s No. 1 priority. Company representatives are available every day to answer questions and provide technical support, free phone training, overnight warranty parts and dispatch service.

Space-Saving Soft-Serve Dispensing System

stoeltingStoelting, a Vollrath Company
Booth #1435

stoeltingfoodservice.com

The Stoelting AutoVend offers frozen soft serve from a vending machine that operates independently in only 18 square feet of retail space. It dispenses two flavors individually or combined as a twist, along with up to four toppings in multiple sizes, and includes one spoon per cup. Plug-and-play ready, the system is operator-programmable and includes a robust reporting interface dashboard capable of connecting and monitoring the machine through Wi-Fi or cellular 3G/4G at any time

New Melamine Gastronorm Pans

thunder-groupThunder Group
Booth #442

thundergroup.com

Thunder Group’s newest melamine gastronorm pans are available in several different sizes and depths. Constructed to endure both hot and cold services, the pans can withstand temperatures from 32 degrees F to 212 degrees F (0 degrees C to 100 degrees C). Stackable for storage space-saving purpose, the melamine gastronorm pans also have an anti-jam feature so that users no longer need to struggle with jammed pans. The products are heavy duty, dishwasher safe and NSF certified. Fully stocked in all of Thunder’s four distribution centers throughout USA, they’re ready to serve.

New Flight Boards and Paddles

tomilson-2Tomlinson Industries
Booth #1700
tomlinsonind.com

Sample and serve beer, wine, liquors, desserts and more with Tomlinson’s new Flight Sample Boards and Paddles!  Made of NSF approved Richlite®, Flight Boards and Paddles are durable, sturdy, stain and water-resistant and dishwasher safe. All paddles and boards hold glasses with a 2-1/4” diameter bottom. Available in natural finish and in 6 different sizes to serve 3, 4 or 5 different samples. Custom sizes also available.

Richlite heat-resistant surfaces are made of resin-impregnated paper composite and are NSF approved. Tomlinson also offers Richlite cutting boards, pizza peels and pizza servers. The dense surface protects knives and helps resist dulling.

Cast Iron Excellence

tomilsonTomlinson Industries
Booth #1700

tomlinsonind.com

Create a memorable, picture-perfect tablescape with Tomlinson preseasoned cast iron. With a range of products including miniature pieces, fajita platters, jumbo servers, and more, Tomlinson’s line of cast iron products brings versatile, eye-catching utility to any foodservice operation. Serving platters and underliners allow food to go directly from kitchen to table for a dynamic, sizzling presentation. Tomlinson’s miniature cast iron pieces are available in an array of sizes and shapes to provide high impact at a small footprint. Perfect for the small plate or for communal dining, these pieces make sharing easier than ever and encourage customers to sample multiple menu items.

Sophisticated and Practical Cubic Display System

vollrathThe Vollrath Company LLC
Booth #1435, 1338
vollrath.com

Fusing modern elegance with unparalleled flexibility that is both sophisticated and practical, the Cubic Display System from Vollrath beautifully blends into surrounding decor for a seamless appearance that adds interest to any buffet lineup. Portable and lightweight, the system includes bowls, pedestals, beverage dispensers, cutting boards, platters and more that are easy to combine in a wide array of displays and configurations. Unique pedestal choices allow for any serving area to be maximized with more vertical presentation options.

Multiple Beverage Options, One Compact Dispenser

wonder-barWunder-Bar/Automatic Bar Controls
Booth #1668
wunderbar.com

Wunder-Bar’s new Mustang tower provides the ability to offer carbonated or noncarbonated soft drinks, flavorings, coffee syrups, wine or liquor from a single dispenser. One of the most compact beverage dispensers on the market, it consolidates the work area by managing an associate’s time to make mixology beverages with the push of a single button versus mixing multiple beverages from multiple dispensers or containers. The Mustang is easy to use and can be configured as a crew-serve or self-serve application while utilizing the same proven bar gun technology that has been on the market for decades.

Booth numbers listed are as of Nov. 1, 2016. For the most up-to-date booth number listings, visit the interactive floor plan on The NAFEM Show website (thenafemshow.org) or download The NAFEM Show mobile app, available in January 2017.

Sponsored content provided by FE&S NAFEM Show Planning Guide advertisers.

fes1701 NAFEM Cover3inNEW

Zoomba Group’s NAFEM Show Photo Contest

They say a picture is worth 1,000 words. At the NAFEM Show, it could be worth a $500 gift card.

The Zoomba Group, publishers of Foodservice Equipment & Supplies magazine and restaurant development + design magazine, invite you to our NAFEM Show booth #1061 and get your picture on the cover. Not only will you immediately get a print and digital version of your picture, but by posting it on social media with the #MyFESMag or #MyrddMag, one lucky winner from each publication will win a $500 gift card.