October 9, 2013
New Blog: How an Independent School Changed its Food Programs
Greg Christian is working with FE&S on a blog to share the story of how an independent school in Buffalo, N.Y., changed its food programs.
2013 Best in Class Results Announced
Our subscribing foodservice operators, dealers and consultants make their selections for the best of the best among foodservice equipment and supplies manufacturers.
Montague Announces New Reps
The Montague Company named William Dolan and Michael Poulus of monobloc its new manufacturer representatives covering New York, Northern New Jersey, Western Pennsylvania, Washington D.C., Maryland, Virginia, Southeastern West Virginia, and Delaware.
SHFM Names New Board of Directors
The Society for Hospitality and Foodservice Management (SHFM) announced its 2013-2014 Board of Directors. Sabrina Capannola, senior project manager, The World Bank, was named SHFM’s new president and Anthony Kaszuba, president, RMA-Hospitality Management, was named president-elect.
Parenza Takes on New Challenges at Menumaster
Debbie Parenza was named vice president-global chain sales for Menumaster, effective Nov. 1, 2013.
Twin Peaks Announces Pair of Promotions
Twin Peaks announced two executive promotions in the wake of its national expansion efforts. Tim Timbs was named vice president of supply chain management and Shannon Glaser was named senior director of franchise and development.
MOOYAH Updates Development Team
To help manage its growth, MOOYAH Burgers, Fries & Shakes, a fast-casual, better burger chain, updated its franchise development team. MOOYAH promoted Michael Mabry to vice president of operations/franchise development and named Carrie Evans franchise development manager.
SHFM Presents President and Pacifico Awards
The Society for Hospitality and Foodservice Management (SHFM) presented its Robert Pacifico Award to Barbara Kane, vice president of Industry Relations for Ecolab and its President’s Award to Steve Follett, president and CEO of Follett Corporation.
ITW and Vulcan Announce New Leadership Appointments
Vulcan and parent company ITW Food Equipment Group announced a series of new appointments, including a pair of vice presidents.
This Week in Foodservice: Government Shutdown, Fast-Casual Growth and More
This Week in Foodservice looks at the impact of the federal government shutdown including the lack of government data and the jobs picture as well as fast-casual restaurant growth, more money for equipment distributors to finance inventory and much more.