April 24, 2013
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TriMark USA Updates Management Team
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TriMark USA announced a series of management promotions, including a new president for TriMark SS Kemp.
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Myers Restaurant Supply Opens New Location
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Myers Restaurant Supply, LLC, a Santa Rosa, Calif.-based foodservice equipment and supplies dealer, has opened up a sales office in Costa Mesa, Calif. Leading the dealer’s efforts at MRS-South is general manager Shelley Spear.
Betco Adds Pair to Corporate Accounts Team
Betco Corporation added Norm Sobecki, vice president – corporate accounts and Michael Hagensee, corporate accounts manager, to its team. Advertisement
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Wingstop Names VP of International Operations
Wingstop named Ted Leovitch its vice president of international operations.
Wosik Joins Smashburger Team
Audra Wosik was named director of franchise sales in Canada for Smashburger. The fast-casual burger chain entered the Canadian market just last year.
Cutlery Veteran Joins Wüsthof as Eastern Sales Manager
Wüsthof-Trident of America named MaryLynn Karpicki to the newly created role of eastern sales manager.
Taco John’s Picks New CEO
Mexican quick-service chain Taco John’s International selected Jeff Linville to serve as its new CEO.
This Week In Foodservice: Restaurant Sales Stay Solidly In Positive Territory
Through the first three months of the year, the foodservice industry has posted real sales gains, according to Food Institute data. While the overall trend is good, some operators, including McDonald’s, continue to experience pockets of turbulence.
Equipment Maintenance Tips to Promote Energy Efficiency
Purchasing energy-efficient equipment can lead to, in some cases, dramatic reductions in energy and water costs – that’s been proven. But without proper maintenance or operator training, poor performance can easily negate any potential savings. What then is the point of those upfront investments?