Brosius to Lead the Careers Through Culinary Arts Program

Karen Brosius will become president of New York City-based Careers through Culinary Arts Program, a national nonprofit organization that provides career opportunities to underserved youth through culinary arts education, scholarships, job training, and employment in the restaurant and hospitality industry.

Brosius will return to New York from her latest position as executive director of the Columbia Museum of Art in Columbia, S.C. Prior to joining the museum, she played a key role in national philanthropy and in community nonprofits and arts organizations working for Altria Group, formerly Philip Morris Companies Inc.

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