Foodservice News & Trends

Breaking news for the full foodservice equipment and supplies distribution channel. Includes information on dealers, distributors, design consultants and multi-unit operators spanning leadership changes, mergers and acquisitions, trends, data and much more.

Colleges and Medical Centers to Ignite Great Wraps Grill’s Growth Spurt

For restaurant chains to remain relevant, they must continue to adapt their menus and the locations they serve in order to remain top of mind with customers from all generations. Through its willingness to transition what can be considered non-traditional locations for the chain and a new partnership with Aramark, Great Wraps Grill may be poised for a growth spurt.

Not Your Typical Tapas: Spanish Restaurants

Vastly different from the tapas eateries that raged in the '90s, Spanish restaurants trending today focus on Mediterranean authenticity. While these menus incorporate traditional Spanish ingredients, techniques and recipes, they take a more modern approach through local and global flavors.

The Legacy Companies Acquires Bevles from Standex International Corporation

 

Restaurant Performance Index Hits 102.3 in May

Restaurant industry remains in expansion mode despite softer same-store sales and customer traffic levels.

TriMark SS Kemp Updates Purchasing Team

Remembering Paul DeLorenzo

 

Randell Manufacturing founder Paul DeLorenzo passed away June 7 at the age of 87.

Greco Becomes Subway President

Henny Penny Updates Its Structure

Equipment manufacturer creates Global Customer Experience and Innovation and Operations Business Units

Kelly Joins Southbend

Former Garland sales executive assumes VP role with a division of Middleby.

Restaurant Industry Sales Expected to Increase in 2015

Technomic projects 1.5 percent increase over 2014 levels.

Remembering Wayne Martin