Independent Restaurant with a per-person check average of less than $30 Honorable Mention: Market Street Kitchen, Scottsdale, Ariz.

Independent Restaurant with a per-person check average of less than $30 Honorable Mention: Market Street Kitchen, Scottsdale, Ariz.

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Market Street TabletopSpecifying Team

Matt Keeler, general manager, Market Street Kitchen; Robert McGrath, executive chef, Market Street Kitchen; Kyle Alford, account manager, The Wasserstrom Company; Pam Bernardi, group manager, The Wasserstrom Company

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China: Front of the House, Steelite (Varick)
Flatware: Oneida (Sant' Andrea), Steak World
Glassware: Cardinal (Arcoroc, Puebla), Steelite (Riserva, Rona)
Accessories: American Metalcraft, Steelite (Bormioli), Tablecraft

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Photos by William McKellar, www.mckellarphoto.com

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Worth Mentioning

The use of jar-like vessels for presentation of wines, sauces and more helps contribute to a unique and inviting tabletop. The cocktail presentation was inviting, too. Using a variety of vessels allows for unique food presentations. All in all an intriguing tabletop that coordinates well with the room.

Market Street Interior

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